The key is ensuring you add delicious flavours like feta, olive, sun-dried tomatoes, vinegar, aioli, fresh herbs, spices and aromatics like onion or garlic.
Ingredients
Directions
Step 1
Cook the quinoa per packet instructions, then set aside.
Step 2
Meanwhile, serve all ingredients onto a plate. You can mix the ingredients together or keep them separate depending on your preference.
Step 3
Cook salmon as appropriate, then serve crumbled over the plate.
Step 4
Drizzle the plate with red wine vinegar and serve. Enjoy!
Details
- Serves
2
- Preparation Time
10 mins
- Cooking Time
25 mins
Nutrition
- Energy
2,460 kJ (588 calories)
- Fat
35 g
- Saturated Fat
7 g
- Protein
28 g
- Sodium
930 mg
- Carbohydrates
34 g
- Sugar
18 g
About the author
The Healthy Eating Hub
This article was written by an Accredited Practicing Dietitian from The Healthy Eating Hub. The Healthy Eating Hub is a team of university-qualified nutritionists and dietitians who are passionate about helping people develop long term healthy eating habits through offering evidence-based and practical nutrition advice that people can put into practice straight away.